Wednesday, July 27, 2011
Monday, July 25, 2011
Thursday, July 21, 2011
Saturday, July 16, 2011
Friday, July 15, 2011
Wednesday, July 13, 2011
Tuesday, July 12, 2011
Here we had just reached the field where we were going to clip lavender. Jack had not yet realized that there were bees on the plants (which distressed him, though it didn't exactly *scare* him), or that the sun was getting hotter as it approached noon. He was ready to pick some flowers!
Evie got to sit between the lavender bushes and nibble on a few stalks of flowers. She liked it at first, but quickly wondered what the point of it all was! Here you can see her beginning to get suspicious.
I really liked this one. Evie was with Julie while I got Jack settled at the car, so he and I had a minute to ourselves. Sometimes I get caught up in the "mommy-ness" of making sure we get from point A to point B with a minimum of injuries or lost time, everybody gets fed, etc., etc., and I forget that he and I really do have a great, friendly camaraderie. For me, this picture really captures how much fun we were having together.
Hallelujah, we have a double stroller! We walked about a half mile for that muffin Jack is munching on. We will now be able to go to the library, pool, and the million fun places around 3rd street, all without having to get in the car OR walk at Jack's (short-legged two-year-old) pace! I'm rather excited about this. :)
Jack has been wanting to hold Evie a lot recently. When she was really little he was always telling me to let go, because he could do it! I'm so glad she can sit up on her own now so he can do what he wants and hold her all by himself. It really makes him feel grown up!
Evie really, really likes the black raspberries from the yard! They're one of her favorite treats, and just the right size that she can eat them without help. Actually, that's probably the best feature!
Kindly ignore the ridiculous face. He was saying "peas!" in a very growly way. :) Jack is very excited about the peas coming from HIS pea plants. He has even ventured to eat a few, though he really doesn't favor crunchy, raw veggies as a rule!
Monday, July 11, 2011
Thursday, July 7, 2011
There were weeds EVERYWHERE. There still are weeds most places; because they are well-established and have sturdy roots, I've had to focus only on the areas where we're growing food plants. Over the winter and next spring I'll have to beat them fully into submission.
Later on, I may post the full story of my springtime battle with the yard, but the short version is this: I planted sad, stunted little sprouts (started in our shady apartment, much to their chagrin) in the ground. Most of them didn't thrive. Some outright died. Then Chris saved the day by giving me the cinderblocks to build a raised garden bed, and Mother Nature finally decided to cooperate by giving us some sun and heat!
I only really stopped planting around June 15th, and still Jack and I planted some more carrots and chard last week, with a bit more lettuce to follow soon. I've been barreling along for two months just trying to get my plants established, until I looked around today.
What do you know? The garden is established just fine! Flowers busted out all over during the last two weeks and I'm really starting to get an idea of how much delicious food we can look forward to.
Tonight I took Jack on a tour of all our plants and showed him that our food is FINALLY growing at an appreciable rate! He hung in there with strong interest as we looked at each plant and found where it had flowered and whether it was growing the actual food yet. I wasn't expecting him to make it through the whole yard, but he did! He got more and more excited, and kept saying he was going to "eat the ____ ALL!"
So, I was smart and brought the camera with me as we toured. Here's our crop as of about 6:15 p.m. today. :) I'll have to apologize for doing tons of close-ups and not too many wide shots to let you see what the garden is like over all. But I'm just so darn excited about the FOOD we're growing! :)
Here are the two biggest pea pods. This was really surprising for me, because the peas only bloomed three or four days ago. How did they start making pods already??
The blooms are really pretty. And behind it you can see the "hand," as Jack calls the viny, grabby-onny bit. I think he has the right idea, though it looks more like a pine tree in this shot.
This is a winter squash. I've never seen a happier plant in all my life. We planted it maybe two weeks ago. The darn thing is going to be huge!!
It might be a bit hard to tell, but it's already putting out blossoms. This plant is excited about life! :)
This is a nasturtium, which Chris gave me two of. The blossoms are GORGEOUS and she tells me the seeds can be used as a substitute for peppercorns, so I'm looking forward to trying that! The beautiful color on this one is produced by the evening sun hitting it from the side. The orange is all sunlight; the actual blossom is red!
Here's a pepper on our biggest pepper plant. It will give us at least 30 peppers, judging by the number of flowers it's sporting. I was telling Jack that we get to harvest these peppers when they're orange. He really likes to know how we can tell when the food is ready.... This may be because last year he picked every single tomato before it was ripe, and was continuously disappointed that they didn't taste good!
A close-up on the pepper. I need to find out whether it has those cracks because I'm watering it too much, or not enough. An important question!
This is the second-biggest pepper, growing on the same plant. I have five other pepper plants that haven't bloomed yet. I hope they do as well as this guy!
Here are some new carrot sprouts, with the photo color almost completely washed out by the setting sun.
Can you find the eggplant blossoms? They're certainly not your traditional flowers. I've never paid attention to how an eggplant starts life, so I'll be watching this one closely.
More carrot sprouts. They're so cute! We must have planted at least 60 seeds in this row and only 10 germinated. That was disappointing... but then a few more sprouts appeared just today, so maybe some are just slower than others. I sure hope so! Jack revealed today that he likes to eat carrot sticks. That's a snack choice I can definitely support!
This is the Little Squash That Could. I accidentally hoed it nearly in half (of course, this was while Jack and I were hoeing the garden together and I was gesturing with my hoe and telling him "Watch out for this kind, we want to keep this kind!" ...*snap*) Well, he was so dismayed at its demise that I offered that we could tape it back together. What do you know, the tape worked! The squash is growing fine, and I'm at a complete loss to explain why.
Here's our first planting of chard. Jack put the seeds in the ground, so they're a little unevenly spaced, but I think he did a nice job overall!
Here's our lettuce. Again, Jack helped to put the seeds in the ground so we have a few clumps and gaps to deal with. But that's okay! Everything is growing nicely. Jack took one look and knew this lettuce was big enough to harvest, so we're going to cut some tomorrow morning and make a salad. :)
Right next door to my tomatoes (which I belatedly realize I didn't photograph at all, because Jack and I missed that part when Evie decided she was hungry and ready for bed!) is this cute little rose bush. It's only 2 feet tall and very old-fashioned. I love the color on its fresh blooms!
It's really not fair because the red ones look so tasty but they're AWFUL. You definitely have to wait for them to fully blacken!
It looks like this crazy, crappy corner of wilderness in the yard (and yes, that's basically what it is) but the raspberry is happy there. I researched today and found out how to cultivate it so it's a little less aggressive but will still give us fruit. I'm definitely looking forward to that! Right now it takes up at least 40 sq feet of garden space.